Charcuterie Hamper

60.00

Langa Frenesi – Calatayud, Spain (Garnacha, Syrah, Merlot, Cabernet Sauvignon) (Organic)

A big and bold wine with juicy ripe red fruits with a suggestion of cinnamon

Finocchiona 80g

Spicy fennel Salami

Proscuitto 80g

Italian dry-cured ham thinly sliced and served uncooked

Toons Bridge Macroom West Cork – Caciocavallo 140g

Saffron Pecorino -140g

Olives 180g

Marinated black and green olives

Sundried Tomato Pâté

Croft Alley’s sundried tomato Pâté made with Sicilian tomatoes

Sheridan – Brown Bread Crackers

Classic Brown Bread Crackers -Made in West Cork, using Flour that is stoneground at Macroom Oatmeal Mills, Butter from Bandon Co-op and buttermilk produced by the Cronin family from Belgooly, all in Co Cork

Miscellany  Cakes  – Double Chocolate  Delight (Serves 2)

Delicious chocolate sponge layered with a melt in your mouth chocolate Swiss meringue buttercream.

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Description

Langa Frenesi – Calatayud, Spain (Garnacha, Syrah, Merlot, Cabernet Sauvignon) (Organic)

A big and bold wine with juicy ripe red fruits with a suggestion of cinnamon

Finocchiona 80g

Spicy fennel Salami

Proscuitto 80g

Italian dry-cured ham thinly sliced and served uncooked

Toons Bridge Macroom West Cork – Caciocavallo 140g

Saffron Pecorino -140g

Olives 180g

Marinated black and green olives

Sundried Tomato Pâté

Croft Alley’s sundried tomato Pâté made with Sicilian tomatoes

Sheridan – Brown Bread Crackers

Classic Brown Bread Crackers -Made in West Cork, using Flour that is stoneground at Macroom Oatmeal Mills, Butter from Bandon Co-op and buttermilk produced by the Cronin family from Belgooly, all in Co Cork

Miscellany  Cakes  – Double Chocolate  Delight (Serves 2)

Delicious chocolate sponge layered with a melt in your mouth chocolate Swiss meringue buttercream.

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